Sausage Egg Breakfast Casserole
June 19, 2010 by Camp Cook
Filed under Baked, Breakfast, Buffet, Casserole, Dinner, Easy, Easy Casserole Recipes, Lunch, Main Course, New Casserole Recipe, Supper, fried
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Sausage Egg Breakfast Casserole - This sensational, simple, breakfast casserole recipe has an abundance of ssausage, two different kinds, and a colorful medley of vegetables. Oven baked in only 30 minutes, we also added some rich, creamy cheese to this so easy breakfast casserole recipe!
Prep Time: 15 mins |
Ingredients to make Sausage Egg Breakfast Casserole
12 ounces mild bluk sausage
12 ounces hot bulk sausage
10 eggs, lightly beaten
1 cup sour cream
1 large onion, chopped
1 green pepper, chopped
1 red pepper, chopped
1 zucchini, chopped
16 ounces mushrooms, sliced
2 cups cubed American Cheese
Directions to make Sausage Egg Breakfast Casserole
Preheat oven to 350 degrees. Cook sausage. Drain grease and set sausage aside to cool slightly.
In a large, deep baking dish, add sausage, eggs, sour cream, onion, peppers, zucchini, mushrooms and cheese; stir to mix.
Bake for 30 minutes or until golden brown.
Crunchy Eggplant Casserole
August 10, 2009 by Camp Cook
Filed under Baked, Buffet, Casserole, Casserole Videos, Dinner, Easy, Main Course, Supper, fried
Crunchy Eggplant Casserole - This marvelous, hot and bubbling, eggplant casserole recipe is irresistable! Individually hand breaded, skillet fried for a great crunch, then oven baked, with convenient tomato sauce and mozzarella cheese! An enticing appearance, and great cooking aroma, always helps, an this quick and easy recipe, has an abundance of both.
How To Make Crunchy Eggplant Casserole Video
Image Source: BarelyFitz
Beef Stroganoff Casserole
July 26, 2009 by Camp Cook
Filed under Baked, Buffet, Casserole, Easy, Easy Casserole Recipes, Main Course, New Casserole Recipe, Supper, fried
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Beef Stroganoff Casserole - This hefty beef casserole recipe, is positsively, one of the best beef stroganoff’s you will ever make. Quick and easy, it bakes in just 30 Minutes! The rich creamy sauce, attaches itself to the extra tender, and broader egg noodles, and is absorbed into ground beef like no other.Prep Time: 10-15 mins Cook Time: 30 mins Servings: 6 Main Ingredient: Ground Beef Meat Difficulty Level: 2 |
Ingredients to make Beef Stroganoff Casserole
1 pound lean ground beef
1/4 teaspoon salt
1/8 teaspoon black pepper
1 teaspoon vegetable oil
8 ounces sliced mushrooms
1 large onion, chopped
3 cloves garlic, minced
1/4 cup white wine
1 can (10 3/4 oz.) cream of mushroom soup, undiluted
1/2 cup sour cream
1 Tablespoon Dijon mustard
4 cups cooked egg noodles
chopped fresh parsley, optional
Radish slices and fresh Italian parsley, optional
Directions to make Beef Stroganoff Casserole
Image Source: bschmove
