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Cheese & Rice Casserole


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cass2 Cheese & Rice Casserole - This terrific, super creamy, cheese and rice casserole recipe goes from start to fininsh on only “30 Minutes”. We used pre cooked rice to save time, and brown rice for more goodness, then added some milk, and 2 cheeses, for the succulent creamy texture. You can also add more vegetables to the tasty casserole, which is also a vegetarian recipe.

Prep Time: 10 mins
Cook Time: 20 mins
Servings: 4
Main Ingredient: Rice
Difficulty Level: 1

Ingredients to make Cheese & Rice Casserole

2 1/2 c Brown rice, cooked
3 Green onions, chopped
1 c Low fat cottage cheese
1 ts Dried dill
1/4 c Grated parmesan cheese
1/2 c 1% milk

Directions to make Cheese & Rice Casserole

Step 1:Combine all in a mixing bowl. Pour into casserole dish sprayed with nonstick spray.
Step 2:Bake at 350F for 15-20 minutes.

Image Source: LWY

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Beet and Tomato Casserole

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